[{"@context":"https:\/\/schema.org\/","@type":"Article","@id":"https:\/\/www.evus.cz\/jak-to-vlastne-bylo-s-absintem\/#Article","mainEntityOfPage":"https:\/\/www.evus.cz\/jak-to-vlastne-bylo-s-absintem\/","headline":"Jak to vlastn\u011b bylo s absintem?","name":"Jak to vlastn\u011b bylo s absintem?","description":"Z po\u010d\u00e1tku se nejednalo o v\u00fdrobu alkoholu ale o v\u00fdrobu l\u00e9ku, kter\u00fd bude l\u00e9\u010dit \u0159adu nemoc\u00ed jako je nap\u0159\u00edklad epilepsie, bolest hlavy a ledvinov\u00e9 kameny. Hlavn\u00ed slo\u017ekou tehdy byl pelyn\u011bk prav\u00fd a pelyn\u011bk \u010dernob\u00fdl podle receptu na v\u00fdrobu vyku\u0159ovac\u00ed sm\u011bsi pou\u017e\u00edvan\u00e1 Slovany. D\u00e1le se jednalo je\u0161t\u011b o n\u011bkolik druh\u016f bylin, kter\u00e9 p\u0159isp\u011bly barvou, chut\u00ed nebo […]","datePublished":"2019-11-20","dateModified":"2023-05-05","author":{"@type":"Person","@id":"https:\/\/www.evus.cz\/author\/#Person","name":"evus.cz\n","url":"https:\/\/www.evus.cz\/author\/","identifier":1,"image":{"@type":"ImageObject","@id":"https:\/\/secure.gravatar.com\/avatar\/087c2e57f451bc02fa8017914855d7c40cf6c7d5dc1637b868e007adc26322d1?s=96&d=mm&r=g","url":"https:\/\/secure.gravatar.com\/avatar\/087c2e57f451bc02fa8017914855d7c40cf6c7d5dc1637b868e007adc26322d1?s=96&d=mm&r=g","height":96,"width":96}},"publisher":{"@type":"Organization","name":"evus.cz","logo":{"@type":"ImageObject","@id":"\/logo.png","url":"\/logo.png","width":600,"height":60}},"image":{"@type":"ImageObject","@id":"https:\/\/evus.cz\/wp-content\/uploads\/pod%C3%A1v%C3%A1n%C3%AD%20absintu.jpg","url":"https:\/\/evus.cz\/wp-content\/uploads\/pod%C3%A1v%C3%A1n%C3%AD%20absintu.jpg","height":"","width":""},"url":"https:\/\/www.evus.cz\/jak-to-vlastne-bylo-s-absintem\/","about":["Neza\u0159azen\u00e9"],"wordCount":374,"articleBody":"       Z po\u010d\u00e1tku se nejednalo o v\u00fdrobu alkoholu ale o v\u00fdrobu l\u00e9ku, kter\u00fd bude l\u00e9\u010dit \u0159adu nemoc\u00ed jako je nap\u0159\u00edklad epilepsie, bolest hlavy a ledvinov\u00e9 kameny. Hlavn\u00ed slo\u017ekou tehdy byl pelyn\u011bk prav\u00fd a pelyn\u011bk \u010dernob\u00fdl podle receptu na v\u00fdrobu vyku\u0159ovac\u00ed sm\u011bsi pou\u017e\u00edvan\u00e1 Slovany. D\u00e1le se jednalo je\u0161t\u011b o n\u011bkolik druh\u016f bylin, kter\u00e9 p\u0159isp\u011bly barvou, chut\u00ed nebo \u00fa\u010dinn\u00fdmi l\u00e1tkami.Komer\u010dn\u00ed v\u00fdrobu zah\u00e1jil v roce 1794 major Jean Dubied, kter\u00fd pojmenoval n\u00e1poj Absinthe https:\/\/www.lihovarek.cz\/absinthe\/. Receptura nen\u00ed tajemstv\u00edm, v podstat\u011b obsahuje pelyn\u011bk prav\u00fd, m\u00e1tu, medu\u0148ku, bedrn\u00edk an\u00fdz, fenykl a pu\u0161kvorec. Pro spr\u00e1vn\u00e9 zabarven\u00ed n\u00e1poje je pak p\u0159id\u00e1n pelyn\u011bk \u0159\u00edmsk\u00fd a yzop l\u00e9ka\u0159sk\u00fd. V\u00fdroba se pln\u011b rozb\u011bhla a\u017e v roce 1805, kdy se z\u00e1vod na v\u00fdrobu absintu p\u0159emis\u0165uje do Francie. Ji\u017e v roce 1850 vyr\u00e1b\u011bla 20 000 litr\u016f absintu denn\u011b. P\u0159esto\u017ee byl recept st\u00e1le stejn\u00fd, rozd\u011blil se absint na 3 kategorie podle technologick\u00e9ho postupu. Obsah alkoholu se pohyboval od 45-72 objemov\u00fdch procent. Obliba tohoto n\u00e1poje tolik vzrostla, \u017ee se pod\u00e1val ve v\u0161ech kav\u00e1rn\u00e1ch i kabaretech. Bohu\u017eel s rostouc\u00ed oblibou, rostl i n\u00e1r\u016fst nekvalitn\u00edch absint\u016f, kter\u00e9 neobsahovaly \u017e\u00e1dn\u00e9 byliny a ani technologie se nepodobala origin\u00e1ln\u00edmu n\u00e1poji. P\u0159ev\u00e1\u017en\u011b se jednalo o syntetick\u00fd l\u00edh, kter\u00fd byl obarven\u00fd syntetick\u00fdmi barvivy. Specifick\u00e1 chu\u0165 se kupovala od spole\u010dnost\u00ed, kter\u00e9 vyr\u00e1b\u011bly prav\u00fd absint, a jednalo se o destila\u010dn\u00ed zbytek, kter\u00fd se na kvalitn\u00ed alkohol nepou\u017e\u00edval. Tento fale\u0161n\u00fd n\u00e1poj byl v\u0161ak n\u011bkolikan\u00e1sobn\u011b levn\u011bj\u0161\u00ed ne\u017e origin\u00e1ln\u00ed a proto se zanedlouho stal obl\u00edben\u011bj\u0161\u00ed ne\u017e v\u00edno.Spr\u00e1vn\u00e9 pod\u00e1v\u00e1n\u00ed absintuPro pit\u00ed tohoto n\u00e1poje byly vytvo\u0159eny speci\u00e1ln\u00ed sklenice, kter\u00e9 ukazovaly m\u00edru alkoholu a vody. Alkohol se zal\u00e9val studenou vodou a\u017e do kaln\u00e9ho zabarven\u00ed. Pot\u00e9 se na sklenici um\u00edstila speci\u00e1ln\u00ed l\u017ei\u010dka s kostkou cukru, p\u0159es kterou se op\u011bt p\u0159el\u00e9vala vychlazen\u00e1 voda.                                                                                                                                                                                                                                                                                                                                                                                          4.7\/5 - (4 votes)        "},{"@context":"https:\/\/schema.org\/","@type":"BreadcrumbList","itemListElement":[{"@type":"ListItem","position":1,"name":"Jak to vlastn\u011b bylo s absintem?","item":"https:\/\/www.evus.cz\/jak-to-vlastne-bylo-s-absintem\/#breadcrumbitem"}]}]